Golden yam, scrambled egg and baked beans. How to cook an easy healthy recipe: scrambled eggs baked beans. Pour in the whisked eggs (which includes the salt and pepper). Serve with baked beans and buttered toast.
He loves it and makes scrambled eggs in it, he also spun eggs and boiled them but a few didn't come out golden. My personal opinion of the taste is basically the whole. Have you tried baking eggs in the oven before as opposed to the stovetop, to feed a crowd it is so easy!! You can have Golden yam, scrambled egg and baked beans using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Golden yam, scrambled egg and baked beans
- You need of Yam.
- It's 3 of eggs.
- It's 1/4 cup of baked beans.
- Prepare to taste of Salt.
- You need 1 of Seasoning cube.
I love big fluffy eggs and you get that when they are baked in the oven. Then load them up with cheese and they are divine!! This leaves you time to do the rest of. I baked my own yams and mashed them they came out perfect from the microwave as others had suggested.
Golden yam, scrambled egg and baked beans step by step
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- Peel, cut, wash and boil yam for 15minutes, strain..
- Heat oil in a pan, until oil is hot. Break eggs into a bowl nd beat eggs using a fork, add salt, spice nd seasoning cube and beat well. Dip boiled yam into egg mixture then into oil.fry until golden brown..
- Heat oil in a non stick frying pan, until oil is hot. Pour the egg mixture and reduce the heat to medium heat. Scramble egg until all liquid is gone.
- Serve golden yam on a plate with scrambled egg and baked beans garnish with tomato. Served with hot tea..
Not sure how they would be if I had left the recipe as it was written but everyone that. With this one tip, turn tasteless tofu into spectacular Scrambled Tofu Eggs! They make an ultra creamy breakfast option for your family. Just a few spices and this simple ingredient make these Tofu Scrambled Eggs (of course, eggs in parentheses) taste buttery and creamy and well…almost egg-like. Oven scrambled eggs are easier to make than traditional scrambled eggs and even taste better!