Easiest Way to Make Yummy Scrambled Egg Burrito

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Scrambled Egg Burrito.

Scrambled Egg Burrito You can have Scrambled Egg Burrito using 21 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Scrambled Egg Burrito

  1. You need 2 cups of kidney beans, boiled.
  2. You need 2 tbsp of tomato ketchup.
  3. It's 1 of onion (medium-sized), finely chopped.
  4. You need 1 of tomato (medium-sized), finely chopped.
  5. It's 2 of green chillies, chopped.
  6. Prepare 1 tbsp of lemon juice.
  7. You need 1 cup of yoghurt.
  8. It's 2 tbsp of kasundi or mustard sauce.
  9. You need 1 tsp of red chilli powder.
  10. Prepare 6 of eggs.
  11. Prepare 3 tbsp of milk.
  12. Prepare 1.5 tsp of cornflour.
  13. You need 1 tbsp of butter.
  14. You need 1/2 tsp of black pepper powder.
  15. Prepare To taste of Salt.
  16. Prepare 1/3 cup of all-purpose flour.
  17. Prepare 2/3 cup of whole wheat flour.
  18. Prepare 1/2 tsp of salt.
  19. Prepare 4 tsp of milk.
  20. You need 1 tbsp of oil.
  21. It's 1/3 cup of warm water.

Scrambled Egg Burrito step by step

  1. In a large bowl, add all-purpose flour, whole wheat flour, salt, milk, oil and warm water. Knead for 10 minutes..
  2. Make a soft dough and cover it with damp cloth. Allow it to rest for at least 15 minutes..
  3. Divide the dough ball into 4 equal portions. Roll them out into small circles. When the pan is hot, place 1 tortilla into the pan. Keep the flame low..
  4. Cook both sides for 2-3 minutes. The tortilla should be nice and soft. It should have only a few brown spots on the surface. Transfer them to a plate and cover with a clean kitchen towel..
  5. In a small bowl, add chopped onions, tomatoes, green chillies, lemon juice and salt. Mix well and keep it aside..
  6. In a medium-sized bowl, add the boiled kidney beans and tomato ketchup. Mix it well..
  7. To make the yoghurt sauce, add kasundi, red chilli powder and salt to the yoghurt. Give it a nice mix..
  8. In a bowl add cornflour and milk. Give it a whisk. Then add the eggs. Beat until blended. Add salt and pepper. Mix everything nicely..
  9. Heat butter in a non-stick pan over medium flame. Pour the egg mixture..
  10. Stir with a spatula to scramble. Once done, turn the flame off..
  11. To make the burrito, add a layer of scrambled eggs, kidney beans, chopped veggies and yoghurt sauce. Roll it up and serve..

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