Easiest Way to Cook Yummy Yam and scrambled egg sauce

Yam and scrambled egg sauce. Scrambled Egg Soup is a delicious delicacy made from eggs and vegetables. It's prepared like scrambled eggs only a little twisted hence the name Scrambled. Egg sauce makes it easy to enjoy yam.

Egg Sauce is made with eggs, tomatoes, peppers, onions, vegetable oil and a pinch of natural sweetener (maggi, knorr, etc.) Scrambled egg and yam is a delicious food that can be eaten anytime, anywhere anyhow. Soy Sauce EggsAppetite for China. eggs, brown sugar, soy sauce, water, ginger. Scrambled eggs are a simple dish by nature. You can have Yam and scrambled egg sauce using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Yam and scrambled egg sauce

1. It's Half of tuber of yam.
2. You need 3 of eggs.
3. Prepare of Small bowl of Tomatoes (washed and sliced).
4. Prepare of Red pepper.
5. Prepare of small Onion bulb.
6. You need of Crayfish.
7. It's of Soyaoil.
8. You need cubes of Seasoning 2.

Yet there are many different methods to serve them up, from runny to over easy to well done, and that's Nothing is wrong with your usual dash of kosher salt, of course. But unlike salt, which tends to get clumpy, just one tablespoon of soy sauce spreads the. Season with a little salt and pepper. Add the eggs to the tomato and cook over medium heat, stirring constantly, and scraping from the bottom with a wooden spoon.

Yam and scrambled egg sauce instructions

1. Cut and wash half tuber of yam and boil until tender. Sieve our ward and set aside.
2. Add oil in a frying pan and Fry onion, tomatoes and pepper for awhile add salt, seasoning cubes and crayfish.
3. Break eggs in a bowl and beat until fluffy then pour inside tomatoes and allow to cake.
4. Stir and Pour yam inside and stir very well, check for salt and cover to simmer for 2 mins and serve.

Turns out, making scrambled eggs with soy sauce (or Shoyu Scrambled Eggs) is a common practice amongst people of Asian descent. In fact, many people who grew up in Japanese households thought this was the only way to eat scrambled eggs until they came across the plain version with salt and. I like to put catsup on scrambled eggs and I think a lot of people do. I like hot sauce on some foods. Now, the problem that I have with most hot sauce is the harsh taste from the added ingredients.