Recipe: Delicious Fried yam with scrambled egg

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Fried yam with scrambled egg. Scrambled Egg Soup is a delicious delicacy made from eggs and vegetables. It's prepared like scrambled eggs only a little twisted hence the name Scrambled Egg Soup. Stir fry lightly and add eggs in and scramble just like you would Scrambled eggs then add in your other ingredients.

Fried yam with scrambled egg It is usually served as a main course. Preparation Melt the butter in a heavy skillet or nonstick pan. We really can't imagine breakfast without eggs, can you? You can have Fried yam with scrambled egg using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried yam with scrambled egg

  1. It's of Yam.
  2. You need of Eggs.
  3. Prepare of Soy sauce.
  4. Prepare of Maggi.
  5. Prepare of Salt.
  6. It's of Curry.
  7. It's of Pepper.
  8. You need of Garlic(optional).

When we start thinking about all the ways eggs can transformed into something delicious, we just get hungrier and hungrier. Here's a quick guide to everything we know about buying, preparing, and cooking eggs for breakfast. Shrimp may not be your go-to scrambled egg mix-in, but once you try it you'll will wonder why you never did before. Chinese seasonings enhance this basic recipe for scrambled eggs, and if you wish, marinate the shrimp in rice wine or sherry and a bit of cornstarch before stir-frying.

Fried yam with scrambled egg instructions

  1. Peel yam dice into pieces and fry.
  2. Break eggs add in the spices and fry it scrambly.
  3. Serve.

A scrambled egg is typically mixed with something else (usually milk) and then beaten before it is added to the cooking vessel and while cooking it is slowly stirred so that the entire mixture cooks evenly. A stir-fried egg is usually just cracked. Fried eggs - so crispy, so lovely, so messy, Scrambled eggs with whatever is in the fridge - spinach, bacon, veggies, chorizo, ham. Adding fish sauce to scrambled eggs makes the taste go "off the scale"! The saltiness of the fish sauce adds a new dimension to this dish that you have not thought.

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