Recipe: Delicious Irish potatoes and pasta in scrambled eggs

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Irish potatoes and pasta in scrambled eggs. Nothing like Scrambled Eggs and Potatoes on a Sunday morning. Want to make your significant other happy? This Scrambled Eggs and Potatoes is not only delicious but good for you.

Irish potatoes and pasta in scrambled eggs Remove from the heat, and set aside. Beat the eggs in a bowl and season with salt to taste. Cook until the eggs are scrambled, stirring every few seconds to create large curds. You can have Irish potatoes and pasta in scrambled eggs using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Irish potatoes and pasta in scrambled eggs

  1. Prepare of Irish potatoes (depends on the number you are cooking for).
  2. Prepare of Pasta (I used Santa Lucia).
  3. You need of Eggs (I used 6).
  4. You need of Tomatoes.
  5. It's of Onions.
  6. It's of Carrots.
  7. It's of Garlic.
  8. Prepare of Chilli flecks.
  9. It's of Masala.
  10. Prepare of Other spices of your choice.

Scrambled Egg Pasta : Easy Recipe Don't miss a recipe! Please subscribe to totikky tikky Youtube Channel. No nutrition or calorie comments found. Photo about Irish potato farls or potato cakes with bacon and scrambled eggs.

Irish potatoes and pasta in scrambled eggs instructions

  1. Boil pasta..it should be half done and set aside. Boil Irish and also set aside. Chop your tomatoes and all the others and set aside..
  2. Fry onions to golden brown add in all the others ie tomatoes break your eggs and set aside.
  3. After 5mins of tomatoes cooking...add in the eggs and let it simmer for few minutes as you stir through and when the eggs start forming particles add the potatoes.
  4. Give it afew mins and add the drained pasta too... stir through to combine everything evenly and let it cook for 5mins and serve as preferred....

Season with a little salt and pepper. Add the eggs to the tomato and cook over medium heat, stirring constantly, and scraping from the bottom with a wooden spoon. Then for breakfast she would heat the leftover sauce and pour in scrambled eggs. Try this Quick Egg & Potato Scramble for your next brunch get-together! Given the complexity of flavors in our egg and potato scramble (hello Melt butter in large nonstick skillet on medium heat.

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