Fried yam and plantain with scrambled egg sauce. Egg sauce is just one of the many egg recipes existing in Nigeria. Now that I think about it, I just realized that eggs are actually very common in Nigeria. This Sauce in Nigeria is usually served with yam as you can see below.
Egg stews can be paired with boiled or fried yams, plantain or other carbohydrate tubers. Main course: Plantain with Egg Sauce. This Week's Main course is fried plantain with Tuna and scrambled egg sauce. You can have Fried yam and plantain with scrambled egg sauce using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Fried yam and plantain with scrambled egg sauce
- Prepare of Raw Yam (300g)peeled and cut to shape.
- It's of Raw Plantain (200g)peeled and cut to shape.
- It's of Tomato 6 plums (chopped).
- You need of Onion 1 small.
- It's 4 pieces of Pepper.
- It's of Eggs x3.
- Prepare of Veg. Oil 1 cooking spoon.
- Prepare of Stock cube I cube.
- You need to taste of Salt.
- Prepare of Plenty for deep frying.
Nigerian Egg Stew is a popular Nigerian Stewed eggs recipe. It is particularly eaten at breakfast and is enjoyed with boiled Yam, Bread, Potatoes or Plantain. This is one recipe I really should have posted way back as it's pretty easy to whip up and an absolutely popular weekend breakfast menu at mine. Eggs in fried rice or egg drop soup are flavored with soy sauce, so why not plain ol' scrambled eggs?
Fried yam and plantain with scrambled egg sauce instructions
- Heat up your oil in a pan or deep fryer and fry the yam and plantain till done.
- Put 1 soup spoon of oil on a hot pan and fry the onion, tomato and pepper on medium heat for 4 minutes then add the stock cube..
- Whisk the eggs in a bowl and add it to the sauce on the fire and stir immediately to mix and the a little water just enough to steam and cover for a minute. Check if the taste is OK else add salt and it's ready..
Turns out, making scrambled eggs with soy sauce (or When I was young, my mom used to make scrambled eggs with feta cheese in them. I had a similar situation when I was. The humble scrambled egg gets an asian-style makeover that will knock your socks off: Vietnamese The secret ingredient is fish sauce! Since I started eating sugar free and low carb, breakfast is the meal that Fried eggs - so crispy, so lovely, so messy, Scrambled eggs with whatever is in the fridge. I like to put catsup on scrambled eggs and I think a lot of people do.