Recipe: Appetizing Fried yam wit scrambled egg/ black tea

Fried yam wit scrambled egg/ black tea. Scrambled Egg Soup is a delicious delicacy made from eggs and vegetables. It's prepared like scrambled eggs only a little twisted hence the name Scrambled Egg Soup. Stir fry lightly and add eggs in and scramble just like you would Scrambled eggs then add in your other ingredients.

Push the egg liquid from time to time to avoid continuous heating for firmed parts. Preparation Melt the butter in a heavy skillet or nonstick pan. Egg Bhurji Muttai podimas - Easy and quick spicy Indian style scrambled eggs. You can have Fried yam wit scrambled egg/ black tea using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried yam wit scrambled egg/ black tea

1. You need of Yam.
2. You need 2 of tablespoonOil.
3. Prepare 3 of medium sizeTomatoes, 1bigonions,.
4. You need 2 of Egg.
5. You need 2 of cubeSeasoning and spices.

Add in a finely chopped onion and fry in medium flame for a couple of minutes until soft. Add in the asafoetida (optional) , salt, pepper powder and turmeric. The Best Scrambled Egg Whites Recipes on Yummly Fluffy Scrambled Egg Whites With Chives, Scrambled Egg Skinny Scrambled Egg Whites, Bacon, Toast CupsSkinny Kitchen. center cut bacon, multi grain bread, butter, egg whites, scallions.

Fried yam wit scrambled egg/ black tea instructions

1. Peel the yam cut to your desire shape add salt and deep fry in a medium heat.
2. Slice the tomatoes and onions add little oil in a pan and saute them for few seconds add the seasoning and spices.
3. Add the beaten egg and spread it side by side and turn it repeat the turning process until it cook to your taste..
4. Add all the tea spice and boil the cardamon, cinnamon,star anise, cloves and ginger.

Tofu scramble, a vegan alternative to scrambled eggs. I made this recipe with tofu, turmeric powder, salt, and ground black pepper. You can customize it with all the ingredients you prefer - or with anything you'd use on. fried or scramble in a telfon pan are both healthy. Telfon removes the need for added fat. If I use the pan I don't have telfon on I have a small square of non An egg is an egg no matter how you cook it.