How to Prepare Yummy Scrambled eggs in a Toast with sardine and baked beans

Scrambled eggs in a Toast with sardine and baked beans. This Scrambled Egg Toast is so easy to make, filling, and so incredibly tasty, that it is going to make your morning better. Serve with baked beans and buttered toast. For the adults the eggs can include vegetable.

Sardine Toast, Spanish Sardine Toast, Sardine And Avocado Toast. Baked beans on a white plate with fresh toast in the background. scrambled eggs with grilled tomato and baked beans on toast bread. Extreme close-up on a plate of beans on toast with a fork. You can have Scrambled eggs in a Toast with sardine and baked beans using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Scrambled eggs in a Toast with sardine and baked beans

1. It's of Bread.
2. It's of Eggs.
3. It's of Sardine.
4. It's of Baked beans.
5. It's of Veg oil.

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Scrambled eggs in a Toast with sardine and baked beans instructions

1. Put your pan with a little veg oil on fire 🔥, when is hot.... Pour in your eggs and fry... Stir continuously to scramble the eggs, turn off heat,.
2. Bring your bread, preferably slice bread.... Put your eggs on a laof, cover up with another loaf, put in your toaster... Cover to toast.
3. Serve with your sardine and baked beans.
4. Enjoy.

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