Recipe: Perfect Fried yam and scrambled egg

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Fried yam and scrambled egg. Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred or beaten together in a pan while being gently heated, typically with salt. This egg scramble is one of those dishes where some of the best breakfast foods are mixed together — like scrambled eggs and ham, cheese and eggs, and fried potatoes and onions. It's a stick-to-your-ribs breakfast that's a perfect way to start the day.

Fried yam and scrambled egg I would double the jalapeno because we like our eggs a bit more spicy! These may just be the creamiest, richest scrambled ham and eggs you've ever had. —Suzy Horvath, Gladstone, Oregon. Except, that is, when I make them. You can have Fried yam and scrambled egg using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried yam and scrambled egg

  1. You need of Yam.
  2. It's of Fresh tomatoes.
  3. It's of Fresh pepper.
  4. Prepare 4 of eggs.
  5. Prepare of Salt.
  6. It's cube of Maggi.
  7. You need of G- oil.
  8. It's of Onion.

Spray non-stick frying pan with cooking spray. Heat up over medium to medium-high heat. (Use medium on an electric stove, medium-high on a gas.) We really can't imagine breakfast without eggs, can you? When we start thinking about all the ways eggs can transformed into something delicious, we just get hungrier and hungrier. Here's a quick guide to everything we know about buying, preparing, and cooking eggs.

Fried yam and scrambled egg instructions

  1. Peel your yam and slice to your desired shape and wash fry in pre heated oil until its crunchy not too dry..
  2. Wash your tomatoes and pepper and slice u can also blend if you wish in ur sauce pan you stir fry your tomatoes pepper and onion for at least 6 minutes.
  3. In another pan you beat ur eggs and add to the tomatoes don't stir immediately allow to simmer for at least 3 sec b4 stirring add your seasoning and ur dish is ready.

Pour egg mixture over ham mixture in skillet. Cook until eggs are set but slightly moist, stirring occasionally from outside edge to center of pan. Preparation Melt the butter in a heavy skillet or nonstick pan. Half an english muffin, handful baby spinach leaves, scrambled eggs (see recipe link below), a slice of ham off the bone, or prosciutto, tomato chutney, to serve. Halve, toast and butter an English muffin.

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