Ice Cream on French Toast.
You can cook Ice Cream on French Toast using 10 ingredients and 2 steps. Here is how you cook it.
Ingredients of Ice Cream on French Toast
- Prepare 1 of Egg,.
- It's 1/8 Cup of Whole Milk,.
- It's 1/4 TSP of Pure Vanilla Paste,.
- You need Pinch of All Spice Powder,.
- You need 2 TBSP of Unsalted Butter,.
- You need 3 Slices of Thick White Sandwich Bread,.
- Prepare 1 of Coned Ice Cream,.
- It's 3 of Strawberries Finely Diced,.
- Prepare 1 of Kiwi Finely Diced,.
- It's of Icing Sugar, For Dusting.
Ice Cream on French Toast instructions
- In a large bowl, whisk together eggs, milk, vanilla and all spice powder. Whisk until well combined. In a skillet over medium-low heat, add butter. Once butter starts to melt, dredge bread into the egg mixture and place into the skillet..
- Cook until lightly browned on both sides. Repeat the steps for the remaining bread. Remove from heat and transfer onto a serving plate. Serve with ice cream, strawberries and kiwi. Lightly dust icing sugar over the top. Serve immediately..