Recipe: Delicious Stuffed French Toast

Stuffed French Toast.

You can have Stuffed French Toast using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Stuffed French Toast

1. You need 4 slices of brioche or ordinary bread.
2. It's of cream cheese.
3. You need 1 handful of blueberries.
4. Prepare of chopped, roasted hazelnuts.
5. It's of honey.
6. Prepare 1 of egg.
7. It's of sunflower oil, for frying.
8. You need of sugar for sprinkling.

Stuffed French Toast step by step

1. Lay the bread on a board and spread two of them with cream cheese..
2. Mix the blueberries with some chopped hazelnuts and mix together with a drizzle of honey..
3. Heap the blueberry mixture on top of bread spread with cream cheese and then spread the other pieces with a thinner layer of cream cheese. Place the second pieces on top of the blueberry-piled pieces and squish together..
4. Beat the egg in a wide bowl, then dip the sandwiches in briefly. If you are using brioche do this very quickly, as it soaks up rapidly and will become too soggy to fry if you're not careful..
5. Fry the sandwiches in hot oil, until crisp and golden on both sides. Make sure the oil is hot, otherwise you won't get a nice crispy result. Sprinkle liberally with sugar and serve straight away..