French toast with caramel sauce. Drizzle with caramel sauce for serving. This decadent French toast with caramel gets lightened but without losing the rich flavor everyone loves. And more good news: It can be I tried using challah and it worked well.

The thick, cinnamon swirl bread makes the perfect, fluffy base. The batter is full of cinnamon and vanilla flavor. Last, but most certainly not least, the rich, creamy, caramel syrup. You can have French toast with caramel sauce using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients of French toast with caramel sauce

Prepare 3 of eggs.
You need of 🍞.
You need of Vanilla.
Prepare of Hershey's caramel.
Prepare of Milk.
It's of Butter.

Caramel French Toast. "This delicious breakfast has been a favorite of mine for years," raves Sherri-Jo Capodiferro of Brightwaters, New York. "I like that I can assemble it the night before. I try to keep my mornings as simple as possible since I am a night owl and not a morning person!" To wit, we make French toast from soft, sweet Hawaiian bread dipped in coconut milk, and top it off with caramelized pineapple sauce. Shingle French toast on a plate and drizzle with pineapple caramel sauce. Garnish with whipped cream and maraschino cherries.

French toast with caramel sauce step by step

Scramble eggs and add in a tsp of vanilla and a splash of milk.heat the pan with oil or cooking spray.when pan is ready dip 🍞 in eggs and put in pan,cook both sides. when done put on plates and a small bit of butter then caramel on top like you would 🥞 syrup and enjoy..

Imagine classic French toast made extra-rich with brioche bread, a gooey caramel sauce, and bananas. The recipe is a Yummly original created by Eden Westbrook. In a saucepan over medium-high heat, bring the sugar and water to a boil. In a large bowl, whisk the eggs, milk, sugar, vanilla and cinnamon. Dip each croissant half into the egg mixture, letting it soak for a few seconds.