French toast. This classic French Toast recipe is so delicious, easy to make and perfect for breakfast or brunch! Enjoy the BEST French toast in minutes with this recipe and helpful tips! French toast is a dish made of sliced bread soaked in eggs and typically milk, then fried.
Learn how Crouton Crackerjacks makes simple yet delicious french toast!
There is nothing fancy here because simple is better with this.
It Is easy to make at home and the perfect breakfast for weekends or any day!
You can cook French toast using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of French toast
- It's Slice of bread.
- It's of Onions.
- You need of Green pepper.
- It's of Attarugu.
- It's of Maggi.
- You need of Curry powder.
- It's of Milk powder.
- It's of Egg.
Serve this light and fluffy french toast with butter, maple syrup, and powdered sugar. Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices.
French toast step by step
- Keep ur slice bread aside bring a bowl break ur eggs add ur milk powder slice green pepper attarugu and onions put seasonings mix very well.
- In a low heat put ur pan add little oil and deep ur slice bread into the mixture and put in the pan when one side is done u turn to the other side u repeat the process untill u finish.
- Enjoy with hot tea or any juice of ur choice.
French toast is a delicious, classic breakfast dish made with sliced bread, eggs, milk, and a French toast quick and easy with the right know-how, and soon you will be able to make it perfectly for. French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. Dry French Toast: The egg and milk mixture just wasn't enough. Measure flour into a large mixing bowl.
