Bread sandwich and French toast. A toast sandwich is a sandwich made with two slices of bread in which the filling is a thin slice of toasted bread, which can be heavily buttered. The bread is toasted to perfection to make delicious and crunchy toast then topped with mozzarella cheese and perfectly seasoned eggs. This egg sandwich recipe is the kind of food that you will want to make again and again.
Dip the bread slices into the egg batter, but don't leave. For toast that's consistently crisp on the outside but custardlike on the inside, the secret is to match the batter to the bread. While any sandwich bread will work for making French Toast, I really recommend using a quality bread, if you can get your hands on it. You can have Bread sandwich and French toast using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Bread sandwich and French toast
- It's 10 slice of bread.
- You need 1/2 tin of peak milk.
- Prepare of Tomatoes.
- You need of Seasoning.
- You need 8 of eggs.
- You need of Cucumber.
- Prepare of Lettuce-wash n dry.
- Prepare of Mayonnaise.
- You need of Chicken breasts marinated,cook,grill,de-bone n dice set aside.
Sliced brioche or challah or Sara Lee Artesano (what I used in my video) are all great choices. Ideally, you should use a bread that's thicker than your standard. I dip my French Toast Sandwiches into eggnog to give them a distinctive flavor and serve them on Christmas. They've become a tasty holiday tradition for the family to enjoy while we sit around the table opening Toast sandwiches until bread is lightly browned on both sides, adding butter if necessary.
Bread sandwich and French toast instructions
- For the French toast,I added evaporated peakmilk into my eggs and whisk very well,now added seasoning, black pepper, salt, n whisk more. Note:to get a nice fine French toast DT use fresh bread,allow the loaf to stay for like 2 to 3day by then the loaf will have harden enough..
- In a saucepan, I add little butter,deep each slice of bread into my milk egg mixture,drop it inside the saucepan for some second and change the other side of the loaf..
- For bread sandwich. Cut all the brown side of my loaf set aside.
- In a bowl, I put in my mayonnaise, add black pepper,pour in dice egg n my grill chicken beast. Now lay the first loaf,spread in the mayo mixture (chicken n egg),place the next loaf,spread lettuce on top,add my round cut cucumber n tomato n now cover with the last loaf.now use ur bread knife to cut it into two..
For sandwiches, toast, and French toast, you just can't beat a classic American sandwich loaf, with its creamy-white interior, golden crust, and soft If you're using a bread machine, allow the machine to complete its cycle, then leave the dough in the machine until it's doubled in bulk, perhaps an. To make French Toast and if so, does anyone have a simple recipe? Or does it have to be the thick day old french or loaf style breads?? Anonymous asked in Food & Drink. French Toast- Can I use regular Sandwich Bread?