How to Cook Yummy French Toast Roll Ups

French Toast Roll Ups.

You can have French Toast Roll Ups using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of French Toast Roll Ups

1. Prepare 5 of large Sandwich Bread slices.
2. It's 2 of Eggs.
3. Prepare 2 tbsp of Milk.
4. It's 2-3 drops of Vanilla essence.
5. You need As required of Jam (I used mixed fruit jam).
6. Prepare 2 tbsp of Sugar.
7. It's As required of Cinnamon powder.
8. You need 2-3 tbsp of Butter or oil for shallow frying.

French Toast Roll Ups step by step

1. Take eggs, milk and vanilla essence in a bowl. Whisk and Mix well till it is combined..
2. Take the bread slices, remove the crust off and roll them with a rolling pin..
3. Apply good amount of jam on them. Roll them thinly and tightly..
4. Dip the rolls in the eggy mixture. Do the same to everything..
5. Heat butter/ oil in a tawa. Shallow fry the rolls on all sides so it gets evenly cooked and golden. Remove them and keep on a plate..
6. In a plate mix the sugar and cinnamon powder..
7. Now take the French toast rolls in the sugar cinnamom mixture and serve..
8. Note : For vegetarian replace egg with Cornflour slurry..