Recipe: Perfect Tuna Scrambled Eggs

Tuna Scrambled Eggs.

You can cook Tuna Scrambled Eggs using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tuna Scrambled Eggs

1. Prepare to taste of pepper.
2. Prepare 1/2 of red onion, chopped.
3. It's 1/2 of tuna can in sunflower oil.
4. You need 1 of cooking chorizo, sliced.
5. You need 2 tablespoons of olive oil.
6. Prepare 2 of garlic cloves, chopped.
7. Prepare to taste of salt.
8. Prepare 4 of eggs.

Tuna Scrambled Eggs instructions

1. In a bowl, mix the eggs, salt and pepper. Then add the tuna and mix well..
2. Heat olive oil in a frying pan, over a slow to medium heat..
3. Add the chorizo, and cook for 2-3 minutes. Then add the onion and continue to cook for a further 4-5 minutes or until the onions have softened..
4. Add the egg mixture and cook for another 5 minutes or until the eggs are fully cooked. Continue to break up the eggs by mixing well throughout the cooking time..