Barley Porridge.
You can have Barley Porridge using 3 ingredients and 5 steps. Here is how you cook that.
Ingredients of Barley Porridge
- It's 1 of . Barley - 2 tbsp.
- You need 2 of . Water - 2 cups.
- You need 3 of . Salt - as needed.
Barley Porridge instructions
- Wash barley and soak for overnight..
- Cook soaked barley in pressure cooker with 2 cups of water. 3 to 4 whistles is enough..
- Drain cooked barley keep the water aside. Cool down the barley and grind to smooth paste..
- Now heat the drained water in low flame. Once the water hot add ground barley paste and salt..
- Keep stirring until it comes to porridge stage. Very healthy breakfast recipe. If you are giving to kids you can add jaggery, ghee and some cashews..