Recipe: Tasty Berry and almond porridge -vegan

Berry and almond porridge -vegan. You may be able to find more information Serve drizzled with a little more honey and topped with the fresh berries and almonds. You'll never want to eat normal porridge again. Nadia from Curves joins Justine to explain how important breakfast is and makes a healthy oatmeal recipe to start your day.

Oatmeal porridge bowl with blueberries, cranberries, almonds and coconut flakes on gray background. SHARE Berry and muesli porridge. Divide the berries between four bowls and top with the hot porridge. You can have Berry and almond porridge -vegan using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Berry and almond porridge -vegan

1. Prepare of For the porridge.
2. You need 1 cup of jumbo rolled oats.
3. It's 2 cups of water - i like thick porridge so maybe add some more water if you like it runnier.
4. It's pinch of salt.
5. It's of For the berries.
6. You need 1/2 cup of berries - blackberries or blueberries, frozen or fresh.
7. You need 1/2 tsp of ground cardamom if using blackberries - i use 1 tsp ground cinnamon of using blueberries.
8. Prepare of couple of splashes of water.
9. It's of for the topping.
10. It's 2 of dessert spoons almond butter.
11. Prepare of some flaked almonds.
12. It's 1 of drizzle of maple syrup if you like.

You can add anything to this. we used a mixture of fresh berries, nuts, seeds, raisins, goji berries and a sprinkle of our KIKI Health Organic Cacao Powder. Drain the water from the buckwheat and rinse it well, (it will be a. And if you think porridge is boring, think again. Gone are the bland bowls of slop of old, and in their place are tasty, nutritious bowls of serious good times.

Berry and almond porridge -vegan step by step

1. Start with the berries... put the berries into a pan with a couple of splashes of water and cook on a medium heat. They will start to soften and the water will take on the juice. Usually about 5 mins: it’s ok to leave for longer - make sure the berries don’t run dry. Add the cardamon after about 5 mins and stir through..
2. For the porridge - put the water and oats with a pinch of salt in a pan. Bring to the boil and simmer for 5 mins stirring pretty much all the time..
3. Spoon the porridge into two bowls. Add s spoonful of almond butter to each bowl and divide the berries between the two. Top with flaked almonds and the maple syrup if needed. Enjoy 😋.

With coconut milk, cinnamon, banana, blueberries and. Banana-Berry Porridge with Millet - Mildy sweet and tart. Stir in three-quarters of the fruit and add the milk. Bring the heat back up, mix well and put into a bowl. Top with the rest of the fruit and the almonds, then serve.