How to Make Perfect Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF

Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF.

You can cook Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF

1. Prepare 340 g of dry quinoa.
2. Prepare 720 ml of light coconut milk or milk of choice.
3. It's 200 g of dried cranberries, cherries, blueberries, strawberries etc.
4. You need 2 tsp of vanilla extract.
5. You need 1 tsp of ground cinnamon.
6. Prepare of sugar / maple syrup etc to sweeten.

Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF step by step

1. Rinse the quinoa off in a sieve under cold running water before you begin to get rid of the bitter coating.
2. Then simply put all the ingredients in a saucepan, bring to the boil then turn down to a simmer and cover.
3. Let cook for 10 - 15 minutes until the milk has been absorbed then sweeten to taste if needed and serve.