Pistachios and walnut oatmeal muffins. I put walnuts and brown sugar on my morning oatmeal, so I thought 'why not incorporate them into a muffin recipe'? Add walnuts and toss to coat. Add liquid mixture and fold in, just until the dry ingredients are moistened.
Spread peanut butter on top or enjoy them with coffee for a delightful result.
Tender oatmeal muffins studded with fruit and nuts, and flavored with buttermilk and cinnamon.
He would throw in walnuts, raisins, and dates if we had them in the pantry.
You can cook Pistachios and walnut oatmeal muffins using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Pistachios and walnut oatmeal muffins
- You need 1 cup of brown sugar.
- Prepare 1 1/2 cup of oats.
- You need 1 1/2 cup of wholemeal flour.
- It's 1 1/4 cup of milk.
- Prepare 2 tablespoon of ground flaxseed.
- Prepare 2 of apples shredded.
- Prepare 2 teaspoons of baking soda.
- You need 1 teaspoon of baking powder.
- Prepare 2 teaspoons of cinnamon.
- It's 1/2 teaspoon of salt.
- It's 1/4 cup of oil.
- You need 1 teaspoon of cardamom powder or vanilla essence.
- It's 1 teaspoon of apple cider vinegar.
- You need 1/2 of x 2 cups chopped walnuts and pistachios.
- Prepare of Few strands of saffron.
Next, he would pour a bit of milk over it and complete the dish with a dusting of brown sugar and cinnamon that he kept pre-mixed. Learn how to make homemade pistachio muffins. This easy pistachio muffin recipe uses a box of yellow cake mix and a box of pistachio pudding mix. Pistachio Muffins, Pistachio Cake, Pistachio Recipes, Healthy Cake, Healthy Muffins, Oatmeal Muffins, Breakfast Muffins, Breakfast Ideas, Breakfast Easy, moist Green Walnut Pistachio Muffins recipe that is great for St.
Pistachios and walnut oatmeal muffins instructions
- Preheat your oven to 180C. In a bowl add milk and vinegar and leave for 10 minutes..
- In a bowl combine the flour, oats, brown sugar, ground flaxseed, baking soda, baking powder, cinnamon, and salt. Add the milk, oil, cardamom and mix well. Add the shredded apples and the nuts. With a icecream scoop fill the muffin case with the batter and sprinkle nuts on top of muffins..
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- Bake for 10 minutes at 180 C and then reduce the temperature to 160 C and bake for another 10 minutes or until a toothpick comes out clean..
This pistachio oatmeal is made with ground pistachios, flaked unsweetened coconut, coconut milk and is super creamy and delicious. Gosh, I love it so freaking much. It's my go-to flavor for all the things these days. This hearty breakfast muffin recipes packs chocolate chips and pecans into an oatmeal muffin for extra deliciousness. They took NO extra time to bake because while the oatmeal was soaking I went ahead and measured all the other ingredients out, turned on the oven.
