Sweet Potato Porridge.
You can cook Sweet Potato Porridge using 13 ingredients and 17 steps. Here is how you achieve that.
Ingredients of Sweet Potato Porridge
- You need 3 of medium sized sweet Potato.
- It's of Olive oil.
- You need 2 of Bell Pepper (red and yellow).
- It's 1 of medium sized carrot.
- It's of I bunch of spring onions.
- You need 1 of medium tin of tomato paste.
- It's of I medium size of Onions.
- You need 2 Tablespoons of grinded roasted prawn.
- It's 2 of maggi cubes.
- You need 2 Tablespoons of Pepper.
- Prepare 1 Tablespoon of garlic powder.
- It's 1 Tablespoon of ginger powder.
- It's of Salt according to individual taste.
Sweet Potato Porridge instructions
- Peel the potatoes and cut into small pieces..
- Boil the potatoes with a little bit of salt for about 15 minutes..
- Dice the bell peppers, carrot, onions and spring onions..
- Put 250 ml of olive oil in pan..
- Put the diced onions and fry using low heat for 2 minutes..
- Add half of the diced carrot to the already fried onions and fry using low heat for 3 minutes..
- Add half of the diced bell peppers and spring onions and fry for 2 minutes..
- Add the tomato paste and fry for five minutes..
- Add a little water, grinded roasted prawn, add 2 Maggi cubes and cook for 2 minutes.
- Drain almost all the water used to boil the potatoes..
- Pour the stew into the boiled potatoes, while mashing it a little bit..
- Stir the mixture very well..
- Add a little bit of half of the vegetables (carrot, bell peppers and spring onions)..
- Stir the Porridge once more, checking for salt and pepper.
- Leave the Porridge to cook at a low heat for two minutes..
- Serve the Porridge, with sprinkles of the remaining diced vegetables on a plate..
- You can enjoy the meal with any juice of your choice..