Green Gram Porridge.
You can have Green Gram Porridge using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Green Gram Porridge
- You need 1/4 cup of Green Gram.
- You need 1/4 cup of Rice.
- Prepare To taste of Salt.
- You need 2 tsp of Ghee.
- It's As needed of Water.
Green Gram Porridge step by step
- Heat a pressure cooker and dry roast the green gram for 2 minutes. Wash the rice and add it with the moong. Add water and pressure cook for 4-5 whistles..
- . It should be smooth and mushy in texture. For one glass of dal and rice, pour 3 glass of water. It should be in a semi liquid consistency. Once the pressure is released mash it with a ladle and serve hot with added salt and ghee. Enjoy with papad, achar and if preferred any of your sabji.😋👌.