Recipe: Delicious Pototoe porridge by Chef_Maryumms_Cuisine🌸

Pototoe porridge by Chef_Maryumms_Cuisine🌸. About Chef Ricardo Cooking: Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica's main tourist cities. Follow Chef Ricardo on his mission to promote Caribbean Cuisine! Jamaican Cornmeal Porridge SUBSCRIBE to Chef Ricardo Cooking ▸ http He cooks and prepares first class Caribbean dishes, and shares his passion for food with the world.

Follow Chef Ricardo on his mission to promote Caribbean Cuisine! Congee is Chinese rice porridge, which can be served plain, sweet, or savory. Liv Wan is a former professional chef who has published three cookbooks about Chinese and Taiwanese cuisine. You can have Pototoe porridge by Chef_Maryumms_Cuisine🌸 using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pototoe porridge by Chef_Maryumms_Cuisine🌸

1. It's of Peeled fresh potatoes.
2. It's of Chop onion.
3. Prepare of Scotch bunnet.
4. Prepare of Black pepper.
5. It's of Garlic.
6. It's of Ginger.
7. It's of Thyme.
8. Prepare of Fresh washed eyes fish.
9. It's of Fried catfish(head).
10. You need of Fried meat.
11. It's of Seasonings.
12. Prepare of All spices.
13. It's of Water.
14. You need of Vegetable oil.
15. Prepare of Chops carrot.

Congee is essentially a rice porridge made by boiling rice in a great deal of water until it breaks down. The Best Meat Porridge Recipes on Yummly Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe below -The Home Chef: Transforming the American Kitchen by Perry P.

Pototoe porridge by Chef_Maryumms_Cuisine🌸 instructions

1. STEP 1 ON the heat and place the pot,put the oil when it’s hot add the onion stir fry, add the eyesfish,thyme,the potatoes stir fry.
2. STEP 2 Add the water to cook,then add seasonings,spices,curry,garlic,ginger,blackpepper,fried meat,fried fish and stir add the chops carrot cover it up to cook.
3. When it’s done serve it hot hot and soupy.
4. .
5. ENJOY🌸.
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Innovative Zi Char Chef from Ipoh who makes fried porridge and other unique zi char dishes in Bishan. In my years of blogging, I have only come across a handful of zi char chefs who actually own their stalls, still doing the cooking and are not afraid to experiment. Learn how to make silky smooth rice congee on the stove, with rice cooker, or Instant Pot Pressure Cooker. Remember those morning breakfasts with Hominy Corn Porridge. Check out our Hominy Corn Porridge recipe.