Recipe: Appetizing Scrambled eggs with brown bread and cucumber

Scrambled eggs with brown bread and cucumber. All Reviews for Scrambled Egg Brunch Bread. The exterior was a lovely golden brown and shiny with the egg wash. The interior ingredients were perfectly cooked texturally.

Crack the eggs into a bowl. To begin making the Scrambled Egg Sandwich With Cucumber, we will first make the scrambled eggs for this recipe. In a large frying pan, heat The fact that a slice of whole wheat bread is healthier and less fatty than a piece of cake comes as no surprise. You can cook Scrambled eggs with brown bread and cucumber using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Scrambled eggs with brown bread and cucumber

1. It's 3 of eggs.
2. Prepare 1 of medium onion chopped.
3. Prepare 1 of tomato chopped.
4. You need 1-2 of Garlic pods.
5. Prepare of Green chillies.
6. You need of Salt, as per your taste.
7. It's 1 tsp of red chilli powder.
8. Prepare 1 tsp of turmeric powder.
9. It's 1 tsp of black pepper powder.
10. You need of Oil (I have used coconut oil).

Heat the bread in the pan along with the tomato oil until toasted. Scrambled Eggs Scrambled Eggs Red skin potato with scrambled eggs and caviar Cooking fried scrambled eggs, hands with a wooden spatula Scrambled Eggs Healthy breakfast, bread with white cheese, scrambled eggs and tomatoes Scrambled Eggs Hot. If eating scrambled eggs and toast is fun, then this is more fun. While you could pour all the bread crumbs on top in one go, I love adding more and more as I eat, just like I do with I have often wanted to mix the Bread and eggs together but it was always so bulky.

Scrambled eggs with brown bread and cucumber instructions

1. Heat oil. Add onions, chilli, and garlic and fry till translucent..
2. Add tomatoes. Here comes the time when you can customize. You can add spinach or capsicums. Cook till Tomatoes are soften..
3. Now add salt, red chilli powder, turmeric powder and black pepper powder. And mix thoroughly..
4. Add the eggs and stir is continuously. Cook for 4-5 min..
5. Serve hot with bread slices..

Your way is Delicious and easy! We always eat ham, eggs and bread on camping trips, and we often have extras. Combine them and you've got scrambled egg bread. We first made this on a visit to Mount Shasta. —Shirley Mondeau, Rohnert Park, California. As you know scrambled eggs by themselves are a nutritious snack, add to it a handful of cubed bread pieces and what you have is a complete meal in itself.